Dinner Recipes

This recipe is the best of carrot cake, apple fritters, and pancakes! Learn how to make Chef John’s carrot apple pancakes, perfect for breakfast or brunch for cozy fall days. Serve topped with a spoonful of yogurt, maple syrup, and chopped walnuts if desired. Chef John’s Carrot Apple Pancakes
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This beautiful, easy to make, seasonal breakfast or brunch idea is basically carrot cake meets apple fritters meets regular pancakes, and if you like any or all of those things, this should be the next pancake you make. Enjoy! For the fully formatted, printable, written recipe, follow this link: https://www.allrecipes.com/carrot-apple-pancakes-recipe-11804389 To become a Member of
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This experimental chicken Salisbury steak is basically our award-winning, classic Salisbury steak recipe, made with chicken instead of beef, and the results were incredible. The tender, moist chicken patties and easy-to-make mushroom pan sauce are delicious on their own, but for the full effect, you’ll want to enjoy this over a big pile of mashed
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Learn how to make Chef John’s Hawaiian-Style Beef Stew, a rich, tangy-sweet stew from slow-simmered beef in a savory sauce that gives the whole dish a strong umami flavor. The rich broth and medley of tomatoes, potatoes, and carrots make this dish one to keep on standby for dinner. Serve it as is or over a
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https://tasty.co/recipe/beef-birria-tacos @theboldappetite On Episode 4 of No Passport Needed, we’re bringing taqueria-quality beef birria tacos straight to your kitchen. These approachable cheesy tacos are packed with bold flavor, loaded with melty cheese, rich homemade beef birria, and herbaceous cilantro, and served with a savory consommé for dipping. Family dinner? Entertaining? Either way, it’s impossible to
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This Hawaiian-style beef stew might just be the best beef stew recipe you’ll ever make. The umami level is off the charts, thanks to giving the deeply browned beef a long, slow simmer in a very savory sauce. Hawaiian-style beef stew is usually served over rice to capture all of that goodness, but is also
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@typhaniecooks This jerk salmon burger is packed with Caribbean flavor! It’s light, spicy, and perfect for summer cookout season. Try this recipe by @typhaniecooks INGREDIENTS: Jerk Marinade: ½ yellow onion 4 garlic cloves 2 scallion stalks 1 tbsp fresh thyme leaves 2 scotch bonnet peppers (remove seeds for less spice) ½ tbsp ginger paste 1
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This sushi bake tostada by @Mymanabites is a crispy, delicious twist on traditional sushi, perfect for busy parents or weeknight dinners. Each bite is creamy, crispy, and full of flavor https://tasty.co/recipe/sushi-bake-tostadas
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I’ve never been a big fan of stuffing steaks and chops, since it makes the cut of meat trickery to cook, and the stuffing is almost always better cooked separately, and served alongside. But, I make an exception when it comes to these double-cut pork chops, especially when they’re being flavored from the inside-out with
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