Scarpaccia – a traditional Tuscan savoury courgette (zucchini) & potato tart ๐Ÿ’š

Vegan
Have you heard of Scarpaccia? This was the most delicious Tuscan savoury tart ๐Ÿ’š We used courgette (zucchini) which we harvested from @thehappypear.farm and it was such a delicious way to use seasonal produce ๐ŸŒฟ Traditionally this would be made with cornmeal but since we werenโ€™t able to get our hands on it yesterday we adapted the recipe and it still tasted so delicious! Link in bio for full recipe ๐Ÿ‘†Find this recipe and over 600+ delicious plant based recipes on our Recipe Club for less than the price of a cup of coffee ๐Ÿ’š

#plantbased #seasonalrecipes #courgette #zucchini #eatseasonal #summerrecipe #organicfarm #scarpaccia

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