Main Dishes

Jamie shows you how to sharpen a knife safely in one minute flat. How To De-stone an Avocado | http://goo.gl/eAeYD5 For more nutrition info, click here: http://jamieol.com/D3JimM Jamie Oliver’s Food Tube | http://goo.gl/EdJ0vK Subscribe to Food Tube | http://goo.gl/v0tQr Twitter: https://twitter.com/JamiesFoodTube Jamie’s Recipes App | http://goo.gl/O7keA7 Tumblr: http://jamieoliverfoodtube.tumblr.com/ Facebook | http://goo.gl/7R0xdh More great recipes |

Food Tube to the rescue, here to show you how to perfectly roast your chestnuts for the festive season! For more one minute tips click the link: http://jamieol.com/tvm2SE For more nutrition info, click here: http://jamieol.com/D3JimM Jamie Oliver’s Food Tube | http://jamieol.com/M2xkcF Subscribe to Food Tube | http://jamieol.com/kLO4Xo Twitter: http://jamieol.com/wY1ZTB Jamie’s Recipes App | http://jamieol.com/E0TVBd Tumblr:

The silky omelette is a thing of joy! Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 Links from the video: For more information on any Jamie Oliver products featured on the channel click here: https://amzn.to/2VJVABM For more nutrition info, click here: http://jamieol.com/Nutrition x

Nicole Knegt of Four Spoons Bakery shows you how to replace eggs in your baking to make it vegan and gluten free. All in just one minute flat. For more one minute tips click the link: http://jamieol.com/tvm2SE And for tasty gluten free recipes check out the Four Spoons Bakery channel here: https://www.youtube.com/user/fourspoonsgf For more nutrition

The most delicious and light fettuccine you can imagine. It is full of traditional garden veggies which give it an incredible freshness whilst the smoked trout gives it a wicked twist. Make sure you serve this STRAIGHT away with a generous serving of Parmesan for the ultimate dish and accompanied with an awesome dressed salad…

This is a paid ad. Learn Jamie’s best pancake hack with this easy one-cup technique using http://jamieol.com/TefalPans. Recipe here: http://www.jamieoliver.com/recipes/fruit-recipes/one-cup-pancakes-with-blueberries Links from the video: Perfect Crepes | http://jamieol.com/JamiesCrepe Pots & Pans by Tefal | http://jamieol.com/TefalPans For more nutrition info, click here: http://jamieol.com/D3JimM Jamie Oliver’s Food Tube | http://jamieol.com/M2xkcF Subscribe to Food Tube | http://jamieol.com/kLO4Xo Twitter:

Hey Food Tubers! Gennaro is here to show you how to make a variety of pasta shapes at home. Fresh, rich, satisfying and surprisingly simple to make. For some great inspiring recipes that use these pasta shapes take a look at Jamie’s new Comfort Food book. Available now on Amazon: http://goo.gl/spbUzP and in all good

“It’s gonna just knock your socks off!” is how Jamie describes this brilliant ravioli, and we have to agree. This fresh pasta is stuffed with an intense ragu filling, and then served up with a silky tomato sauce, beautiful basil and a bit of parmesan, and it’s one you’ve got to take the time to

This is so quick so simple you have to give it a try. Maybe Tommy on #LoveIsland UK should have watched this before he went into the villa if he wanted to score “points”! x

The pasta master, Gennaro Contaldo, has a fantastic Cannelloni recipe to show you! It’s packed full of flavour from beef, pork and salami too, all baked up in a delicious tomato sauce with herbs and cheese! Yum! It’s perfect for feeding a family or any group of people. Try it yourself. Links from the video:

Perfectly cooking tuna steaks can be tricky. Jamie shows us how to pan fry and sear them- two ways to guarantee delicious, tender fish packed full of flavour. Links from the video: Tomato Salad | http://goo.gl/heo5Gy More Food Tube videos | http://goo.gl/TE3zSf Check out more Jamie videos at: http://goo.gl/YyMQqj For more nutrition info, click here:

Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 Links from the video: For more information on any Jamie Oliver products featured on the channel click here: https://amzn.to/2VJVABM For more nutrition info, click here: http://jamieol.com/Nutrition x

If you’re looking for an Italian meat-free recipe for your family that’s tasty and quick to make, Gennaro has the answer with this delicious aubergine parmigiana. Homemade tomato sauce layered with slices of griddled aubergine, parmesan and finished with a crisp breadcrumb and mozzarella topping. Teatime will never be the same again. For this and

Nicole Knegt of Four Spoons Bakery shows you how to replace gluten in your baking in just one minute flat. How to Break Down a Chicken | http://jamieol.com/0f6HZp For some fantastic gluten free recipes check out her website, http://fourspoonsglutenfreerecipes.com/ and her YouTube channel: https://www.youtube.com/user/fourspoonsgf For more nutrition info, click here: http://jamieol.com/D3JimM Jamie Oliver’s Food Tube

To celebrate 20 years since The Naked Chef, we asked you guys which recipe from Jamie’s first book he should recreate, and the stand out winner was meatballs! This delicious recipe really does stand the test of time, all served up with pasta and a simple but tasty tomato sauce. Jamie also returns to talking

Who doesn’t love a simple tomato pasta? It’s a classic that can be taken in so many ways, and Jamie’s got some little hints to make this so quick, delicious and easy that you’ll have no excuses not to cook from scratch at all. To make it even more special, Jamie’s got Davina on hand,

“This is the Ultimate Meatloaf! Pork and beef with oozy mozarella – wrapped up in a jacket of smokey bacon! This comfort classic is the perfect centre piece for a family feast! Delicious! Friday Night Feast originally aired on Channel 4. If you’re UK based stream Jamie programmes on All 4 www.channel4.com” Thanks for subscribing!

This super creamy and delicious fish pie will be a sure fire winner with all the family. Sauted veg and bacon in a silky white sauce with chunks of salmon and fresh, juicy prawns make this a pie to die for. Topped with a mound of potato and sweet potato this is a dinner that’s

Another cracking recipe from Jamie’s new TV show Keep Cooking and Carry on. In these times when it’s difficult to get some products never fear as Jamie has your back! His new Channel 4 show in the UK features many handy hints and tips and swaps so you can #KeepCookingandCarryOn Catch up on all of

Jamie Oliver shows you how to make a perfect pork chop. It’s juicy, tender and marinated in delicious herbs. It’s so easy, give it a go and you won’t be disappointed. Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 Links from the video: How To – Best Bloody Mary How to Cook Perfect Roast Beef | Jamie Oliver

There are loads of variations of lasagne out there, and Jamie’s not claiming this is the most authentic, but it is absolutely delicious, reliable and a great way to feed a bunch of people! The ragu is a winner, made with beef, pork and loads of veg, plus there’s a twist on the white sauce

You asked for it so we had to give it! Gennaro’s bolognese, this is one hell of a recipe that is worth every minute of love, care, and attention. Give it a go, you won’t be disappointed! Gennaro in Italy Over the coming months we will be posting a series of Gennaro’s recipes from Italy,

“Its date night in the Oliver household, and Jamie is serving up a beautiful sirloin steak with his take on a red chimichurri! Cheers! Keep Cooking Family Favourites originally aired on Channel 4. If you’re UK based stream Jamie programmes on All 4 www.channel4.com” Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 Links from the video: For more

We may all know the classic Jamie Oliver pancake recipe by now, but here’s four tweaks to that same recipe to take it four separate but brilliant ways. And if you don’t know it, don’t worry the original recipe is still in there as well! Enjoy! Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 Links from the video:

Ok before you shout at us, recipes for paella differ from region to region, and this seafood-free version is Omar’s take on the classic Paella Valenciana. Traditionally made with chicken and rabbit, Omar caramelises the meat and vegetables before adding the rice and must have ingredient – saffron. Garlic, smoked paprika and rosemary all add

A classic from the archives, and a delicious alternative from the classic Christmas Pudding. This Panettone dessert is packed full of beautiful pockets of dark chocolate and rich marmalade. This indulgent dish will keep the whole family happy around the table, with it’s crispy and spongy texture, you’re in for a real Christmas treat. Jamie’s

Take gravy off the to-do list this Christmas Day with this time saving recipe. Flavoured with chicken wings, bacon, celery, carrots and onion; it can be made the day before or up to two weeks in advance and frozen, ready to re-heat on the big day. Joined by Jools and baby Petal, Jamie shows you

Jamie & Jimmy are back on the pier, and we’ve got some of Jamie’s brilliant weekend dishes to share with you. He’s got a fantastic Beef Wellington, Italian inspired Fiorentina Steak & Chips with Salsa Verde, and a beautiful Homemade Chicken Pie, all perfect for a treat this weekend. For more Jamie programmes go to

This recipe from Jamie Oliver’s Christmas Cookbook is quite simply the best thing you will ever taste! Jamie’s twist on the classics – Banoffee Pie and Baked Alaska – this treat will launch you straight into food heaven. Crisp pastry, decadent caramel sauce and ice cream encased in a warm meringue topping is a dinner

This succulent and smoky dish is unbelievably quick to prepare, and super healthy with absolutely no compromise on flavour. Using only 5 ingredients this is one of the many amazing recipes featured in Jamie’s 5 Ingredients Quick and Easy Food book available here: http://jamieol.com/JamiesQuickandEasyYT Check out Jamie’s Lovely Lentils here! http://jamieol.com/LovelyLentils Links from the video: