Jamie is cooking up a British classic that has been around since the 18th century. A dish that thrives off of your leftover veggies and potatoes and never disappoints. Served with fried, sage eggs and a simple side salad, this dish is great to cook for your friends or family for Sunday brunch! Thanks for
Main Dishes
This quick & simple rice recipe is so easy guys. No need for a rice cooker – just a mug, a pan and boiled water. I’ll show you the basic absorption method then give you some great ideas for flavoured rice to go with loads of different dishes. Let me know how you do your
Day 2 of our short countdown, Bubble and Squeak. Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 Links from the video: For more information on any Jamie Oliver products featured on the channel click here: https://amzn.to/2VJVABM For more nutrition info, click here: http://jamieol.com/Nutrition x
This super-simple custard tart recipe looks great, tastes amazing and is so quick to make; just cheat’s pastry, vanilla custard and orange caramel. Jamie takes you through every step to success. Obrigado! This speedy recipe is from Jamie’s 30 Minute Meals TV series first aired on Channel 4 in 2010. All the food made in
Super refreshing with a punchy kick Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 For more nutrition info, click here: http://jamieol.com/Nutrition x
Jamies shows us how to make his zesty mango and coconut salad which is a great pairing for a BBQ or can be eaten on it’s own in the summer months, it’s definitely more than just a side salad. Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 Links from the video: For more information on any Jamie Oliver
Everybody loves a curry and this quick prawn recipe definitely won’t disappoint! This fragrant and colourful dish uses just a handful of simple ingredients to pack a real flavour punch. Even the fussiest of families will be impressed when this is served up and you won’t have got in to a sweat making it! Keep
Jamie & Gennaro have teamed up to bring you a knockout linguine made with beautiful langoustines, prawns and garlic pan fried with cherry tomatoes and a splash of white wine. The sweet meat of the seafood and silky sauce is a winning taste combination that takes just minutes to prepare. If you like this recipe
I’m going to turbo charge veg in a game changing cottage pie. It’s packed with all the good stuff, we are going to work hard to make sure we get the best out of these vegetables and I promise you won’t miss the meat. This is recipe from Jamie’s Meat-free Meals originally aired on Channel
“Full of flavour this quick lunchtime treat combines the classic British toastie with a Chinese takeaway favourite. This poshed up sandwich is packed with juicy prawns, fresh ginger and spring onion, coated in sesame seeds and toasted until perfectly golden. Dunk in sweet chilli sauce and devour – delicious! Lunch will never be boring again.
For a quick, healthy and colourful lunch Jamie’s Crispy Salmon Tacos are sure to hit the spot. Cajun spiced, flaky fish topped with a rainbow coloured salsa that’s just bursting with flavour. All piled into homemade flatbreads and drizzled with chilli oil. All the goodness, all the deliciousness, you have to give this a try.
This classic Italian Bombay Sapphire gin-based cocktail is so quick and easy to make at home. Infused with Martini bitters, vermouth and orange oils, it’s the perfect ‘aperitivo’ to impress your friends. Jamie shows you how to make it look sexy and taste awesome. Created in partnership with Bacardi. What cocktails do you like to
My mate Pete shows us the how to prepare asparagus.
This crazy quick, super tasty crusted cod is a fantastic way to celebrate beautiful white fish. Using a food processor as a little cheat to speed through making the crust and paste, but with no compromise. Using sun dried tomatoes, basil, parmesan, garlic and chilli to create a paste that has big impressive flavour! This
We know food can make your body work better – but can it have the same effect on your mind too? Make you smarter, sharper, happier? Alain De Botton brings his popular take on philosophy to the Food Tube kitchen and asks Jamie : How can you think better by eating better? For loads more
Roast Chicken but not as you know it! Taking inspiration from France Jamie has ditched the spuds and created a rich lentil side dish rippled through with creme fraiche and beautiful spinach. Bursting with flavour and served on a bed of wild mushrooms this recipe is simply “délicieux”! Keep Cooking Family Favourites originally aired on
Its got to be happy hour somewhere in the world! Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 Links from the video: For more information on any Jamie Oliver products featured on the channel click here: https://amzn.to/2VJVABM For more nutrition info, click here: http://jamieol.com/Nutrition x
It’s Pancake Day! Who doesn’t love a good pancake? Whether it’s sweet or savoury, we guarantee there’s a pancake out there for you – and in case you missed it, we dropped a megamix full of 6 different pancake recipes last week! Check it out here: https://youtu.be/yXNzf3gXkU4 Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 For more recipes
This is a perfect healthy overnight Bircher Muesli recipe. Packed with slow-release energy, protein, fruit and nuts it’s a complete tasty package to get your day started and keep you going until lunch. Use with your milk of choice for a dairy or dairy-free version. This January Food Tube, Jamieoliver.com, Jamie Magazine and Jamie’s Instagram
This is a nutritious breakfast that is rammed with fruity oaty goodness! Jamie’s adds a little twist to make this dish seem a little bit naughtier than it actually is. Give this a go and you’ll be laughing all the way to lunchtime! Links from the video: 5 Things to do with… Avocados | https://jamieol.com/1jGGCQ
Kerryann Dunlop shows you how to make professional looking chocolate shavings to decorate your cakes with. This technique is from Jamie’s Comfort Food Book. Comfort Food available now on Amazon: http://goo.gl/Tkyg3d and in all good bookshops. ‘Jamie’s Comfort Food’ the TV series is currently on Channel4 in the UK every Monday at 8pm and available
Who doesn’t love a good curry and Jamie has a delicious recipe to make your mouth water. Beautifully crisp chicken in a mildly spiced broth with coconut milk and asparagus. Mix through rice noodles and finish with fresh coriander and red chilli. Delicious! This easy recipe is from Jamie’s 15 Minute Meals television series –
#KeepCookingAtChristmas ” Jamie’s showing you how to cook turkey for maximum flexiblity by cooking the bird in two parts. He’s mixing it up by stuffing the crown in the traditional way and then rolling up the legs in a ‘porchetta’ style with the same stuffing. They both cook at the same time and the flavours
Jamie gives you two top tips to peeling garlic quickly and easily and all in just 1 minute flat! Links from the video: More One Min Tips | http://jamieol.com/OneMinTips How to Skin Tomatoes | http://jamieol.com/SkinTomatoes For More One Minute Tips | http://jamieol.com/onemin For more nutrition info, click here: http://jamieol.com/Nutrition Subscribe to Food Tube | http://jamieol.com/FoodTube
Jamie shows you how to cut and prepare a squash or pumpkin in one minute flat. For more tips and tricks click here: http://jamieol.com/8ONpxJ For a vegan curry packed full of squash check out Tim Shieff’s recipe here http://jamieol.com/QhiBM9 For more nutrition info, click here: http://jamieol.com/D3JimM Jamie Oliver’s Food Tube | http://jamieol.com/M2xkcF Subscribe to Food
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