To kick off Christmas countdown we’ve teamed up with Hellmann’s to make the perfect party food recipe – Crispy Squid with Harissa Mayo. Jamie shows you how to prep your squid like a pro, and create a punchy dip to make your guests rejoice! Created in partnership with Hellmann’s Captions are also available in Brazilian.
Main Dishes
Jamie shows us how to spice up an everyday dish by using an everyday ingredient most of us have in our kitchen cupboard…Green tea! This is Jamie’s baked salmon with a green tea inspired aromatic twist. The dish is served up with beautiful ginger brown rice and a colourful sunshine salad – and it’s only
Ever wondered how and why you blanch vegetables? Well French Guy Cooking explains all in this 1 minute tip. Links from the video: Subscribe to French Guy Cookings Channel: http://jamieol.com/FrenchGuyCooking Simple Salad Nicoise | http://jamieol.com/NicoiseSalad For More One Minute Tips | http://jamieol.com/onemin More Food Tube videos | http://jamieol.com/FoodTube For more nutrition info, click here: http://jamieol.com/Nutrition
So you’ve got the perfect ribs ready for basting, what to do next? DJ BBQ has the solution with this smokey, spicy sauce to top it off. It’s the perfect finish for a sticky rib which is so moist, it’ll fall off the bone, trust us, you’ll never do it any other way again! Created
We know it looks like green screen but it was actually on a boat on the sea we promise!! 8 fantastic fish recipes for you to try this summer. Get out there and try something different. Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 For more nutrition info, click here: http://jamieol.com/Nutrition x #jamieoliver #food #foodie #foodlover #cooking #chef
So simple and who knew an old rubber glove could be so useful?!
A timeless classic from Gennaro … roast chicken and veg. Learn how to boost your roasting skills with a beautiful lemon and rosemary-infused butter to give you that perfect, juicy, crispy skin. Buon appetito! Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 For more nutrition info, click here: http://jamieol.com/Nutrition x #jamieoliver #food #foodie #foodlover #cooking #chef #italianfood #recipes
Jamie cooks up a beautiful light Summer Frittata with a new element — ‘Peasto’! Perfect for hot summer days and sharing with your buddies in the sun.Don’t forget to cook it at 200 degrees celsius / 400 fahrenheit / gas mark 6 Enjoy and let us know how you get on! Find the recipe here:
This is a paid AD. Everyone needs a simple chocolate cake recipe and this one will guarantee great results in next to no time. Fresh fruit and a chantilly cream sandwiched between light and fluffy sponge and topped with an oozy chocolate sauce. A delicious treat that makes any celebration one to remember. Links from
A super simple, yet indulgent twist on ice cream, this Chocolate semifreddo has an unexpected ingredient to give it the most exciting, luxurious texture. Perfect to make ahead and share with friends, it’s an easy, delicious and impressive dessert for when you’re getting together. Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 To buy Jamie’s new cookbook “Together”
Ohhh my my! Gennaro’s here with a perfect little demonstration of some refreshing iced coffee, Italian style – if he can keep it together long enough, that is! Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 For more nutrition info, click here: http://jamieol.com/Nutrition x #jamieoliver #food #foodie #foodlover #cooking #chef #italianfood #recipes #shorts #delicious #tasty #epic #yummy #coffee
Bart shows us how to guarantee a crispy skin on your fish fillet with this 1 minute tip. Be sure to head over to Bart’s channel for more tips and delicious recipes: http://jamieol.com/BartsFishTales Links from the video: Bart’s Homemade Fish & Chips | http://jamieol.com/FishandChips More 1 Minute Tips | http://jamieol.com/RW5r4b More Food Tube videos |
Jamie makes an extra special cake for his 40th birthday with a little help from spoof video channel Yes It’s Funny : https://m.youtube.com/channel/UCklLTAOBRj4DdxTazOzP_lA? | How to Chop an Onion Using crystals : https://youtu.be/TllPrdbZ-VI How to make a sponge cake (Original video) : https://youtu.be/hR_N3vAOZEg Jamie’s Surprise Birthday Parade | http://jamieol.com/leOxyJ Jamie Oliver’s Food Tube | http://jamieol.com/M2xkcF
The secret to this veg-packed chilli is dry-charring all the veg first, so you get a lovely smoky flavor right from the get go. Perfect for batch-cooking or doubling up to feed a crowd. Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 For more nutrition info, click here: http://jamieol.com/Nutrition x #jamieoliver #food #foodie #foodlover #cooking #chef #italianfood #recipes
Jamie shows you how to remove the skin of an avocado quickly and easily in just one minute flat. How to Separate An Egg: http://jamieol.com/MrNN1P For more nutrition info, click here: http://jamieol.com/D3JimM Jamie Oliver’s Food Tube | http://jamieol.com/M2xkcF Subscribe to Food Tube | http://jamieol.com/kLO4Xo Twitter: http://jamieol.com/wY1ZTB Jamie’s Recipes App | http://jamieol.com/E0TVBd Tumblr: http://jamieol.com/6BR1lT Facebook |
This Father’s Day we say thank you to all the dads and special people in our lives! We’ve raided our archives for some of the best recipes and bonding moments with Jamie and the fam, showing that spending time in the kitchen with loved ones is tough to beat! Enjoy! And don’t worry, we’ve got
RECIPE BELOW ⬇︎ Donal’s back on Food Tube to share his family recipe for this classic dish just in time for St Patrick’s day. And congratulations to Ireland for winning the Six Nations Rugby tournament and a fond farewell to the irreplaceable Brian O’Driscoll. What better way to mark the occasion than with a traditional
Jamie has a deliciously simple recipe for you that’s the perfect dish to share with friends over the holidays. Gooey melted whole camembert cheese flavoured with fresh rosemary and garlic ready to scoop up on to chunks of toasted bread. Dip into sour cranberries and crushed nuts to make this decadent treat even more festive.
https://youtu.be/GcbRKBzKbas
A total weeknight winner, everyone should have this veg-packed pasta dish up their sleeve. Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 For more nutrition info, click here: http://jamieol.com/Nutrition x #jamieoliver #food #foodie #foodlover #cooking #chef #italianfood #recipes #shorts #delicious #tasty #epic #yummy #pasta #vegetarian
The one Father’s Day recipe you need guys! This one-pan roast lamb is a real crowd pleaser, that will no doubt show your love to Dad or a special someone, and made so simply in just one dish! And if you want to go the extra mile this year, Jamie’s top kitchen knives have 25%
Super excited to announce that I’ve teamed up with @yeschefhq to create my first-ever ONLINE COOKING CLASS! Working with YesChef has been a real joy. It’s allowed me to teach and tell my foodie stories in a way I’ve never done before. It’s given me the time and space to get into the detail of
Gennaro shows you how to pit an olive in one minute flat. Check out http://jamieol.com/GennaroPastaBook for loads of great recipes from our favourite Italian chef. How to Cut Celery | https://www.youtube.com/watch?v=5KdSQUg_0wU For more nutrition info, click here: http://jamieol.com/D3JimM Jamie Oliver’s Food Tube | http://jamieol.com/M2xkcF Subscribe to Food Tube | http://jamieol.com/kLO4Xo Twitter: http://jamieol.com/wY1ZTB Jamie’s Recipes App
One of the most common injuries in the kitchen is from cutting an avocado here’s Jamie’s tip. Get the Knife : https://amzn.to/3qsgXsO
Christmas wouldn’t be Christmas without an amazing dessert – and it definitely wouldn’t be Christmas without chocolate; so Jamie’s here to make sure you’ve got all boxes ticked with this amazing and super easy Chocolate Torte. Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 For more nutrition info, click here: http://jamieol.com/Nutrition x
Jamie’s got together a load of great tips and tricks for you, and they’re all about VEG! From peeling garlic, to destoning avocado, he’s got a whole bunch of fantastic ways to prep, including a little cameo from Gennaro at the end. Enjoy! Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 Links from the video: My New Book
In just one minute Gennaro shares his tips on how to cook the perfect spaghetti. How to use your griddle pan | http://jamieol.com/WSePGT For more nutrition info click here: http://jamieol.com/D3JimM Jamie Oliver’s Food Tube | http://jamieol.com/M2xkcF Subscribe to Food Tube | http://jamieol.com/kLO4Xo Twitter: http://jamieol.com/wY1ZTB Jamie’s Recipes App | http://jamieol.com/E0TVBd Tumblr: http://jamieol.com/6BR1lT Facebook | http://jamieol.com/sZmG6S More
A watermelon, a pineapple, a mango, and something else… a star fruit! Billy’s about to go on a big adventure, but first he’ll need a special breakfast to fill him with energy! Jamie’s brand new children’s book “Billy and the Giant Adventure” is out now! https://www.penguin.co.uk/books/452733/billy-and-the-giant-adventure-by-oliver-jamie/9780241596111 For those who find it harder to read you
Gennaro’s here and he’s brought us all a treat… polenta with a mushroom ragù! In his classic rustic style, Gennaro shows us all the tips and tricks you need to build a rich, creamy ragù sauce. All that on a base of soft polenta and it couldn’t be easier, buon appetito! Thanks for subscribing! :
So amazing! You got to give this a go and create a crown! What else would you add one on?
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