Main Dishes

The ultimate Roasted Lamb Curry Recipe By Jamie Oliver! An amazing alternative to your traditional Sunday roast! As featured on Jamie & Jimmy’s Food Fight club series this is a recipe too good not to try! Have you made this twist on a lamb roast?! Let us know in the comments below! Thanks for subscribing!

‘Step in to my garden!’ Let the Godfather of Food Tube, Gennaro Contaldo show you how to make the most delicious, warming and hearty minestrone recipe straight from his childhood. If there is anyone who knows how to pack flavour into a nutritious bowl of soup, it’s Gennaro. Packing veg from peas to pumpkin, this

Don’t worry guys, you know we’ve got you covered on the basics. Jamie’s here with tips to make sure you never get a boiled egg wrong again! Dippy with soldiers, or hard boiled for a salad, you’ve now got perfect instructions. Not only that, but we’ve got a timer video for you too! We’re just

Donal’s back with a traditional Irish chowder recipe bursting with flavour and fishy loveliness. Tender pieces of cod, smoked haddock and salmon all cooked in a creamy soup with bacon, potatoes and plump, juicy mussels. Rich and indulgent, this comforting bowl of chowder is guaranteed to put a smile on your face and a lovely

This is a paid ad. Learn how to become an incredible tosser from the master himself Mr Jamie Oliver! All in just one minute. http://jamie-oliver.tefal.com. Links from the video: How to Make the Perfect Crepe | https://www.youtube.com/watch?v=EfIEi… Pan Info | hhttp://www.tefal.co.uk/Cookware-%26-Kitchenware/Pots-%26-Pans/Jamie-Oliver-by-Tefal-Cookware/Jamie-Oliver-Hard-Enamel/p/R-jamie-oliver-by-tefal-hard-enamel For more nutrition info, click here: http://jamieol.com/Nutrition Subscribe to Food Tube | http://jamieol.com/FoodTube Subscribe

Omelette recipe from the Ministry of Food campaign. www.jamieoliver.com Jamie’s Ministry of Food first aired on Channel4 in the UK in September 2008 Stay up to date with Jamie Oliver: Follow him on Twitter http://twitter.com/JAMIEOLIVER Facebook http://www.facebook.com/jamieoliver Website http://www.jamieoliver.com/

Jamie is cooking up a British classic that has been around since the 18th century. A dish that thrives off of your leftover veggies and potatoes and never disappoints. Served with fried, sage eggs and a simple side salad, this dish is great to cook for your friends or family for Sunday brunch! Thanks for

This quick & simple rice recipe is so easy guys. No need for a rice cooker – just a mug, a pan and boiled water. I’ll show you the basic absorption method then give you some great ideas for flavoured rice to go with loads of different dishes. Let me know how you do your

Day 2 of our short countdown, Bubble and Squeak. Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 Links from the video: For more information on any Jamie Oliver products featured on the channel click here: https://amzn.to/2VJVABM For more nutrition info, click here: http://jamieol.com/Nutrition x

This super-simple custard tart recipe looks great, tastes amazing and is so quick to make; just cheat’s pastry, vanilla custard and orange caramel. Jamie takes you through every step to success. Obrigado! This speedy recipe is from Jamie’s 30 Minute Meals TV series first aired on Channel 4 in 2010. All the food made in

Super refreshing with a punchy kick Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 For more nutrition info, click here: http://jamieol.com/Nutrition x

Jamies shows us how to make his zesty mango and coconut salad which is a great pairing for a BBQ or can be eaten on it’s own in the summer months, it’s definitely more than just a side salad. Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 Links from the video: For more information on any Jamie Oliver

Everybody loves a curry and this quick prawn recipe definitely won’t disappoint! This fragrant and colourful dish uses just a handful of simple ingredients to pack a real flavour punch. Even the fussiest of families will be impressed when this is served up and you won’t have got in to a sweat making it! Keep

Jamie & Gennaro have teamed up to bring you a knockout linguine made with beautiful langoustines, prawns and garlic pan fried with cherry tomatoes and a splash of white wine. The sweet meat of the seafood and silky sauce is a winning taste combination that takes just minutes to prepare. If you like this recipe

I’m going to turbo charge veg in a game changing cottage pie. It’s packed with all the good stuff, we are going to work hard to make sure we get the best out of these vegetables and I promise you won’t miss the meat. This is recipe from Jamie’s Meat-free Meals originally aired on Channel

“Full of flavour this quick lunchtime treat combines the classic British toastie with a Chinese takeaway favourite. This poshed up sandwich is packed with juicy prawns, fresh ginger and spring onion, coated in sesame seeds and toasted until perfectly golden. Dunk in sweet chilli sauce and devour – delicious! Lunch will never be boring again.

For a quick, healthy and colourful lunch Jamie’s Crispy Salmon Tacos are sure to hit the spot. Cajun spiced, flaky fish topped with a rainbow coloured salsa that’s just bursting with flavour. All piled into homemade flatbreads and drizzled with chilli oil. All the goodness, all the deliciousness, you have to give this a try.

This classic Italian Bombay Sapphire gin-based cocktail is so quick and easy to make at home. Infused with Martini bitters, vermouth and orange oils, it’s the perfect ‘aperitivo’ to impress your friends. Jamie shows you how to make it look sexy and taste awesome. Created in partnership with Bacardi. What cocktails do you like to

My mate Pete shows us the how to prepare asparagus.

This crazy quick, super tasty crusted cod is a fantastic way to celebrate beautiful white fish. Using a food processor as a little cheat to speed through making the crust and paste, but with no compromise. Using sun dried tomatoes, basil, parmesan, garlic and chilli to create a paste that has big impressive flavour! This

We know food can make your body work better – but can it have the same effect on your mind too? Make you smarter, sharper, happier? Alain De Botton brings his popular take on philosophy to the Food Tube kitchen and asks Jamie : How can you think better by eating better? For loads more

Roast Chicken but not as you know it! Taking inspiration from France Jamie has ditched the spuds and created a rich lentil side dish rippled through with creme fraiche and beautiful spinach. Bursting with flavour and served on a bed of wild mushrooms this recipe is simply “délicieux”! Keep Cooking Family Favourites originally aired on

Its got to be happy hour somewhere in the world! Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 Links from the video: For more information on any Jamie Oliver products featured on the channel click here: https://amzn.to/2VJVABM For more nutrition info, click here: http://jamieol.com/Nutrition x

It’s Pancake Day! Who doesn’t love a good pancake? Whether it’s sweet or savoury, we guarantee there’s a pancake out there for you – and in case you missed it, we dropped a megamix full of 6 different pancake recipes last week! Check it out here: https://youtu.be/yXNzf3gXkU4 Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1 For more recipes

This is a perfect healthy overnight Bircher Muesli recipe. Packed with slow-release energy, protein, fruit and nuts it’s a complete tasty package to get your day started and keep you going until lunch. Use with your milk of choice for a dairy or dairy-free version. This January Food Tube, Jamieoliver.com, Jamie Magazine and Jamie’s Instagram