Garlic Chili Oil Upgraded Store-Bought Wontons
Ingredients:
-5 tbsp Soy Sauce
-2 tbsp sweetener (I use monkfruit sweetener)
-4 garlic cloves, minced
-1.5 tbsp Chinkiang Vinegar (Do not substitute this vinegar!)
-1.5 tbsp 3 Tbsp. Chili Garlic Sauce (to taste)
-3 tbsp chili oil or to taste (use your fav one or I love the one from @eat.mila )
-1 tsp sesame oil
-2 green onions, chopped
-sesame seeds, for garnish
Directions:
In a small pan over low heat, add the soy sauce, sweetener, and garlic and mix. Cook until the sweetener is fully dissolved
Transfer to a small bowl and add in Chinkiang vinegar, chili garlic sauce, and your favorite chili oil. Set to the side.
Cook your store-bought wontons according to package instructions. Transfer wontons to serving dish.
Spoon over chili garlic sauce to taste.
Top with sesame oil, chopped green onions, and sesame seeds. Enjoy!