Looking to whip up something truly special this Easter? Check out these delicious recipes, from Me & Tesco to you! This is a paid ad by Tesco.
There’s nothing quite like roast lamb, and using just 5 ingredients this tender, juicy recipe puts the fun back into the cooking process. If that’s not enough I’ve got a brilliant way to use any leftover hot cross buns. Combine with double cream, chocolate, vanilla extract and jam, and you’ve got a downright indulgent Easter pudding!
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