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Ingredients
50-70 Grams ( 1.76-2.47 Ounces ) of Nice biscuits
1/4-1/2 of a teaspoon of ground cinnamon
20 Grams ( .70 ounces ) of unsalted butter ( Melted )
150 Grams ( 5.29 Ounces ) of cream cheese
3 Tablespoons of caster sugar
1 Tablespoon of Milk
1.5 Teaspoons of vanilla extract
200 Mills of thickened or heavy cream
80-100 Grams ( 2.82-3.52 Ounces ) of Passionfruit pulp
1 Tablespoon of caster sugar
1 Tablespoon of cold water
1/2 Teaspoon of unflavoured gelatin
Boiling water to put in pan
Serves 4 Get Instant Access to my FREE ebook Right Now Just Visit http://simplecookingclub.com where you can see our 20 most popular recipes that is sure to impress 😀 Get Instant Access to my FREE ebook Right Now Just Visit http://simplecookingclub.com where you can see our 20 most popular recipes that is sure to impress 😀